Bagels Recipe | Yummly
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8Ingredients
85Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 teaspoons unsalted butter (melted)
  • 3/4 teaspoon active dry yeast
  • 180 milliliters water (tepid, 80-90 F / 26-32 C)
  • 2 teaspoons sugar
  • 1 tablespoon vegetable shortening (solid, I used butter since I didn’t have any of this at home)
  • 1 teaspoon salt
  • 1/3 teaspoon freshly ground black pepper (optional)
  • 2 cups gluten flour (high-, or bread flour)
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    NutritionView More

    260Calories
    Sodium25% DV600mg
    Fat9% DV6g
    Protein18% DV9g
    Carbs15% DV46g
    Fiber28% DV7g
    Calories260Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol<5mg2%
    Sodium600mg25%
    Potassium250mg7%
    Protein9g18%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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