Bagel Breakfast Casserole with Sausage, Egg, and Cheese Recipe | Yummly
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Bagel Breakfast Casserole with Sausage, Egg, and Cheese

SIMPLY RECIPES
11Ingredients
65Minutes
350Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 120 ounces everything bagels
  • 7 large eggs
  • 2 1/2 cups half and half
  • 1 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1/2 tablespoon vegetable oil
  • 1 pound breakfast sausage (I used sage-flavored)
  • 1 red bell pepper (diced, about 1 cup)
  • 1 small yellow onion (peeled and diced, about 1 cup)
  • 2 tablespoons fresh parsley (chopped, divided)
  • 3 cups sharp cheddar cheese (shredded and divided)
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    NutritionView More

    350Calories
    Sodium28% DV660mg
    Fat43% DV28g
    Protein37% DV19g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories350Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat0g
    Cholesterol260mg87%
    Sodium660mg28%
    Potassium250mg7%
    Protein19g37%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A30%
    Vitamin C35%
    Calcium40%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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