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Ingredients
US|METRIC
4 SERVINGS
- 30 almonds (or badam)
- 3 cups full-fat milk
- 4 Tbsp. sugar (or as needed)
- 3 green cardamom (or elaichi powdered)
- 1 pinch saffron (or kesar, skip if using food color, optional)
- 1 Tbsp. ghee (or butter to fry nuts)
- 2 Tbsp. nuts (chopped, cashews, pistas and almonds for garnishing, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium80mg3% |
| Potassium340mg10% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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