Bacon-Wrapped Scallops (Rachael Ray) Recipe | Yummly

Bacon-Wrapped Scallops (Rachael Ray)

FOOD.COM
5Ingredients
35Minutes
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Ingredients

US|METRIC
  • 6 sea scallops (large, cut into quarters)
  • 1/4 cup teriyaki sauce
  • 48 slices water chestnuts
  • 24 slices pickled ginger
  • 12 slices bacon (thickly sliced and cut in half)
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