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Bacon, Tomato and Cheddar Breakfast Casserole with Eggs
NOBLE PIG10Ingredients
80Minutes
860Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. artisan bread (white, cut into 1" cubes)
- 1/3 cup extra-virgin olive oil
- 1 lb. applewood smoked bacon (sliced, or other good quality smoked bacon, cut into 1/2" pieces)
- 1 onion (large, halved and thinly sliced)
- 28 oz. Italian tomatoes (whole, drained, chopped and patted dry)
- 1/2 lb. extra sharp cheddar (shredded)
- 1/2 lb. Monterey Jack cheese (shredded)
- 2 Tbsp. chives (snipped)
- 1 3/4 cups chicken broth
- 6 large eggs
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1170mg49% |
| Potassium700mg20% |
| Protein37g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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