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Bacon, Spinach and Mushroom Macaroni and Cheese
HOT EATS AND COOL READS13Ingredients
65Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups elbow macaroni (cooked according to package directions)
- 6 Tbsp. butter
- 1/3 cup onion
- 1/2 tsp. paprika
- 2 Tbsp. flour
- 3 1/2 cups milk
- 8 oz. Velveeta (cubed)
- 1 1/2 cups shredded swiss cheese
- 8 oz. white mushrooms (sliced)
- 2 cups baby spinach (fresh)
- 8 oz. bacon (pre-cooked and chopped into bite sized pieces)
- salt
- pepper
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1890mg79% |
| Potassium1290mg37% |
| Protein49g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber4g16% |
| Sugars22g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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