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Bacon, Potato and Vegetable Hash
BAREFEET IN THE KITCHEN14Ingredients
50Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon
- 5 red potatoes (medium)
- 1/2 onion (cut into bite sized pieces)
- 1/2 red bell pepper (cut into bite sized pieces)
- 1/2 green bell pepper (cut into bite sized pieces)
- 1 zucchini (Italian, cut into bite sized pieces)
- 2 pattypan squash (cut into bite sized pieces)
- 1 squash (crookneck, cut into bite sized pieces)
- 3 cloves garlic (crushed)
- 3 Tbsp. olive oil
- salt
- pepper
- 1 Tbsp. bacon grease
- eggs (Optional:, fried as desired)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1180mg49% |
| Potassium1780mg51% |
| Protein22g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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