Bacon, Cheddar, Caramelized Onion, and Potato Pierogi Recipe | Yummly

Bacon, Cheddar, Caramelized Onion, and Potato Pierogi

HOST THE TOAST
11Ingredients
105Minutes
340Calories

Ingredients

US|METRIC
  • 2 1/4 cups all purpose flour (plus extra for dusting)
  • 1 teaspoon salt
  • 1 large egg (beaten)
  • 1 cup sour cream
  • 1/2 stick butter (softened)
  • 5 red potatoes (skinned and boiled)
  • 1 pound bacon
  • 1 onion (large, chopped)
  • 1 cup cheddar cheese (shredded)
  • salt
  • pepper
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    NutritionView More

    340Calories
    Sodium23% DV550mg
    Fat35% DV23g
    Protein18% DV9g
    Carbs8% DV25g
    Fiber8% DV2g
    Calories340Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol60mg20%
    Sodium550mg23%
    Potassium400mg11%
    Protein9g18%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A6%
    Vitamin C10%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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