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Bacon, Cheddar, Caramelized Onion, and Potato Pierogi
HOST THE TOAST11Ingredients
105Minutes
340Calories
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Ingredients
US|METRIC
15 SERVINGS
- 2 1/4 cups all purpose flour (plus extra for dusting)
- 1 tsp. salt
- 1 large egg (beaten)
- 1 cup sour cream
- 1/2 stick butter (softened)
- 5 red potatoes (skinned and boiled)
- 1 lb. bacon
- 1 onion (large, chopped)
- 1 cup cheddar cheese (shredded)
- salt
- pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium550mg23% |
| Potassium400mg11% |
| Protein9g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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