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Ingredients
US|METRIC
4 SERVINGS
- 8 eggs
- 1/2 cup milk
- 1 Tbsp. bacon (McCormick® Perfect Pinch®, & Chive Seasoning)
- 1 cup shredded cheddar cheese (divided)
- 2 plum tomatoes (seeded and finely chopped)
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Directions
- Preheat oven to 350°F. Beat eggs, milk and Seasoning in medium bowl. Add 1/2 cup of the cheese; mix well.
- Spray 12 regular-size muffin cups generously with no stick cooking spray. Spoon about 1/4 cup egg mixture into each cup. Sprinkle with tomatoes and remaining 1/2 cup cheese.
- Bake 20 minutes or just until eggs are set. Run small knife around each cup to loosen frittatas. Let stand 5 minutes before serving.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium360mg15% |
| Potassium310mg9% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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