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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon (diced)
- 1/2 lb. mild Italian sausage
- 1 onion (large, diced, about 1 cup)
- 3 stalks celery (chopped, about 3/4 cup)
- 1 can cream (mushroon soup)
- 1 box sage (Brownberry, & Onion, or your favorite stuffing mix)
- 1 bag bread cubes (coarse dry, 3 – 4 cups, about 340 grams)
- 1 Tbsp. italian seasoning
- 1 Tbsp. fennel seed (broken up by crushing with a mortar & pestle)
- 2 tsp. poultry seasoning
- 1 tsp. sage
- 1/2 tsp. black pepper
- 3 cups chicken broth (or stock)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium950mg40% |
| Potassium540mg15% |
| Protein19g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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