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Ingredients
US|METRIC
40 SERVINGS
- 2 cups all purpose flour
- 1 cup boiling water
- 2 Tbsp. vegetable oil
- 1/2 lb. ramps (whites finely sliced, greens roughly chopped)
- 2 cups napa cabbage (roughly chopped fresh)
- 1/2 tsp. kosher salt
- 4 oz. bacon (roughly chopped)
- 4 oz. ground pork (fatty)
- 1/4 inch fresh ginger (disk, roughly chopped)
- 1 tsp. soy sauce
- 2 tsp. sugar
- 2 tsp. toasted sesame oil
- 1 Tbsp. Shaoxing wine (or dry sherry)
- 2 Tbsp. soy sauce
- 2 Tbsp. chinkiang vinegar (or rice vinegar)
- 1 tsp. sugar
- 1 tsp. minced ginger (finely)
- vegetable oil (for frying)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium110mg5% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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