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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. red potatoes
- 1/4 lb. bacon
- 1/2 cup mushrooms
- 1/4 tsp. minced garlic
- 1/2 tsp. minced shallots
- 1 cup Duke's Mayonnaise
- 1 1/2 Tbsp. Dijon mustard
- 1 cup green peas (cooked)
- 1/2 tsp. cherry peppers (minced pickled)
- 2 Tbsp. scallions (thinly sliced)
- paprika (for garnishing, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium130mg5% |
| Potassium910mg26% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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