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Ingredients
US|METRIC
14 SERVINGS
- 1 lb. surimi (chunks, imitation crab)
- 3 stalks celery (diced)
- 1/2 cup green onions (chopped, or sweet vidalia)
- 1/2 lb. bacon (cooked, and crumbled)
- 8 oz. cheddar cheese (cubed)
- 1 box bow-tie pasta (cooked al dente)
- 1 cup mayo
- 1/2 tsp. dill weed
- 1/2 tsp. garlic powder
- Old Bay Seasoning (taste)
- salt
- pepper
- 1/2 cup ripe olives (sliced)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium460mg19% |
| Potassium80mg2% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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