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Bacon and Cheese Quiche with Potato Crust
COOKING WITH PAULA DEEN9Ingredients
75Minutes
800Calories
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Ingredients
US|METRIC
8 SERVINGS
- 30 oz. hash browns (frozen shredded, thawed and squeezed dry)
- 1/4 cup green onion (chopped)
- 1/3 cup butter (melted)
- 16 oz. bacon (cooked and crumbled)
- 2 cups shredded swiss cheese
- 6 large eggs
- 3/4 cup half and half
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1150mg48% |
| Potassium840mg24% |
| Protein23g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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