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Bacon and Broccoli Macaroni and Cheese
RECIPE GIRL12Ingredients
45Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow macaroni (uncooked)
- 2 cups broccoli florets (small-chopped)
- 1 1/2 cups milk
- 4 tsp. Dijon mustard (depending on how strong you want the flavor)
- 1 Tbsp. worcestershire sauce
- 1 1/2 tsp. chopped fresh thyme
- 3 Tbsp. butter
- 2 Tbsp. Gold Medal All Purpose Flour
- 2 cups sharp cheddar cheese (or shredded medium)
- 6 slices cooked bacon (crisp, chopped)
- salt
- pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1000mg42% |
| Potassium680mg19% |
| Protein33g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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