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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (Sensations by Compliments Jalapeno)
- 1 1/2 lb. potatoes (yellow-fleshed, such as Yukon Gold, shredded 750 g)
- 250 mL shredded Monterey Jack cheese (1 cup)
- 2 Tbsp. olive oil (30 mL)
- 1/4 tsp. salt (1 mL)
- 4 eggs
- 1/2 cup grape tomatoes (halved, 125 mL)
- 1 avocado (halved, pitted, peeled and chopped)
- 2 Tbsp. chopped fresh cilantro (finely, 30 mL)
- lime wedges (for serving)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium740mg31% |
| Potassium1190mg34% |
| Protein24g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C80% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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