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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1/2 onion (chopped)
- 1/2 green pepper (chopped)
- 2 eggs
- 2 Tbsp. Worcestershire sauce
- 1 tsp. garlic powder
- 1 tsp. pepper
- 1 tsp. salt
- 1/2 cup almond flour
- 1/2 cup grated Parmesan cheese
- 1 Tbsp. Italian seasoning
- 10 slices bacon
- 1/4 cup ketchup
- 2 lb. ground beef
- 1/2 onion (chopped)
- 1/2 green pepper (chopped)
- 2 eggs
- 2 Tbsp. Worcestershire sauce
- 1 tsp. garlic powder
- 1 tsp. pepper
- 1 tsp. salt
- 1/2 cup almond flour
- 1/2 cup grated Parmesan cheese
- 1 Tbsp. Italian seasoning
- 10 slices bacon
- 1/4 cup ketchup
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NutritionView More
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2010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2010Calories from Fat1400 |
% DAILY VALUE |
Total Fat155g238% |
Saturated Fat55g275% |
Trans Fat4.5g |
Cholesterol635mg212% |
Sodium3600mg150% |
Potassium2290mg65% |
Protein126g |
Calories from Fat1400 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A20% |
Vitamin C60% |
Calcium50% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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