Bacon Wrapped Jalapeño Popper Stuffed Meatloaf Recipe | Yummly

Bacon Wrapped Jalapeño Popper Stuffed Meatloaf

I BREATHE... I'M HUNGRY...(2)
Funmi Okunribido: "it turned out amazing. this is one of my favourit…" Read More
14Ingredients
80Minutes
710Calories
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Ingredients

US|METRIC
  • 3 pounds ground pork
  • 3 eggs
  • 1 cup almond flour
  • 3/4 tablespoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 1 tablespoon onion flakes (dried)
  • 1 tablespoon dried parsley
  • 1 pound sliced bacon (thinly, to wrap)
  • 16 ounces cream cheese (softened)
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded pepper jack cheese
  • 1/3 cup jalapeño (fresh, chopped)
  • 1/4 cup salsa verde (green tomatillo salsa)
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    NutritionView More

    710Calories
    Sodium44% DV1060mg
    Fat95% DV62g
    Protein63% DV32g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories710Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol210mg70%
    Sodium1060mg44%
    Potassium520mg15%
    Protein32g63%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C6%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Funmi Okunribido 2 years ago
    it turned out amazing. this is one of my favourite recipe authors
    Al bo 3 years ago
    Very nice. I used mixed grated cheese and philadelphia, but it ran out in the oven. Next time need to use more bacon and wrap the short ends so the filling can't run out. Served it with strawberry jalapeno salsa.

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