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Bacon Wrapped Beef Tenderloin With Creamy Mushroom Sauce
THE KITCHEN MAGPIE10Ingredients
45Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 bacon (wrapped beef tenderloins)
- 1 Tbsp. olive oil
- 1 lb. white mushrooms (washed and sliced)
- 1/3 cup white onion (grated)
- 3 Tbsp. salted butter
- 2 tsp. minced garlic
- 2 cups beef stock
- 1 Tbsp. Worcestershire sauce
- 3 Tbsp. cornstarch
- 1/2 cup whipping cream
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium450mg19% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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