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Bacon Wrapped Asparagus with Lemon Balsamic Reduction
A CLEAN BAKE8Ingredients
50Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup balsamic vinegar (good quality)
- 1 tsp. lemon juice (freshly squeezed)
- 3/4 tsp. freshly ground black pepper (divided)
- 1 bunch fresh asparagus (~1 lb, rinsed and trimmed.)
- 2 tsp. extra-virgin olive oil
- 4 oz. bacon slices (~5 strips, in half lengthwise)
- 1 tsp. grated lemon zest (freshly-)
- 1/4 tsp. minced garlic (or more to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium250mg10% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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