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Ingredients
US|METRIC
4 SERVINGS
- 1/2 iceberg lettuce (large, core removed and halved)
- 12 cherry tomatoes (large, halved tips & tricks)
- 1/2 cup blue cheese dressing (per serving, or more to taste see Recipe)
- 10 slices red onions (Lyonnaise cut per serving tips & tricks)
- 4 slices bacon (cooked and crumbled tips & tricks)
- 1/2 cup blue cheese (grated tips & tricks)
- cayenne pepper (to taste, I always use mixed peppercorns)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium760mg32% |
| Potassium530mg15% |
| Protein10g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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