Bacon Topped Three Cheese Potatoes Recipe | Yummly
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Bacon Topped Three Cheese Potatoes

AMANDA'S COOKIN'
12Ingredients
55Minutes
760Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 4 pounds russet potatoes (peeled and cut into 1-inch pieces)
  • 6 ounces medium cheddar cheese
  • 3 ounces monterey jack cheese
  • 3 ounces mozzarella cheese (Smoked)
  • 1 cup milk
  • 1/2 cup heavy whipping cream
  • 1 teaspoon salt
  • 1 teaspoon dry mustard
  • 1/8 teaspoon paprika
  • 1/8 teaspoon ground black pepper (freshly)
  • 4 slices bacon (cooked crisp and chopped)
  • 5 scallions (chopped)
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    NutritionView More

    760Calories
    Sodium47% DV1130mg
    Fat62% DV40g
    Protein59% DV30g
    Carbs24% DV71g
    Fiber16% DV4g
    Calories760Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol115mg38%
    Sodium1130mg47%
    Potassium1790mg51%
    Protein30g59%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A25%
    Vitamin C45%
    Calcium60%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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