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Bacon Roasted Pepper Mozzarella Dip
COOK THE STORY7Ingredients
19Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 strips bacon (precooked, chopped)
- 1/2 cup roasted red pepper (chopped)
- 1 clove garlic (minced)
- 1 pinch salt
- 1 pinch black pepper
- 8 oz. part skim mozzarella (cut into 1/2 inch cubes)
- 2 Tbsp. green onion (chopped)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium970mg40% |
| Potassium150mg4% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium60% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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