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Bacon Ranch Tortellini Pasta Salad
THE SLOW ROASTED ITALIAN15Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
8 SERVINGS
- 15 oz. pasta (cheese-filled tortellini)
- 16 oz. grape tomatoes (halved)
- 2 bell peppers (1 orange and 1 yellow, cut into bite-size pieces)
- 1 English cucumber (cut into spears and then sliced)
- 1/2 red onion (medium, rough dice)
- 4.25 oz. sliced black olives
- 4 oz. sharp cheddar cheese (cubed)
- 1 cup bacon crumbles (1 pound cooked, cooled and crumbled)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup milk
- 3 Tbsp. ranch salad dressing mix
- 2 Tbsp. fresh lemon juice
- 2 cloves minced garlic (or 1 teaspoon garlic paste)
- 1 tsp. ground black pepper (course)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium750mg31% |
| Potassium540mg15% |
| Protein19g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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