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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes
- 1/3 cup ranch dressing
- 5 slices bacon (cooked and crumbled)
- 1/2 cup shredded cheddar cheese
- 2 Tbsp. fresh parsley (chopped)
- 1/2 tsp. garlic powder
- salt
- pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium750mg31% |
| Potassium1070mg31% |
| Protein13g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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