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Ingredients
US|METRIC
24 SERVINGS
- 2 slices bacon (cooked to crispy and cut into 24 pieces)
- 12 mini bell peppers (cut in half lengthwise, ribs and seeds removed)
- 8 oz. reduced fat cream cheese (softened)
- 1 1/2 Tbsp. ranch dressing mix
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium75mg3% |
| Potassium135mg4% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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