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Bacon Ranch Egg Salad
THE DIARY OF A REAL HOUSEWIFE8Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
5 SERVINGS
- 9 large eggs
- 5 Tbsp. whipped cream cheese
- 2 Tbsp. mayonnaise
- 1 Tbsp. mustard
- 1 tsp. ranch seasoning
- 3 Tbsp. green onions (diced)
- 1/2 cup bacon (cooked and crumbled)
- 3/4 cup cheddar cheese (shredded)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium510mg21% |
| Potassium210mg6% |
| Protein19g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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