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Bacon Ranch Chicken Pasta
DANCING THROUGH THE RAIN12Ingredients
55Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breasts
- 16 oz. rotini (tri-color)
- 1/2 lb. bacon (cooked crispy and chopped)
- 1 yellow squash (quartered lengthwise then cut into 1/4 inch pieces)
- 1 zucchini (quartered lengthwise then cut into 1/4 inch pieces)
- 3 Tbsp. vegetable oil
- 1 Tbsp. red wine vinegar
- 1 1/2 tsp. Dijon mustard
- 2 tsp. seasoning (ranch)
- 2 Tbsp. grated Parmesan cheese
- salt
- pepper
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat12g60% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium930mg39% |
Potassium1410mg40% |
Protein60g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber6g24% |
Sugars7g |
Vitamin A8% |
Vitamin C45% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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