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Bacon Pancakes with Maple-Peanut Butter Syrup
BETTY CROCKER8Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. peanut butter
- 1 Tbsp. butter (or margarine, softened)
- 1/2 cup maple-flavored syrup
- 2 cups Bisquick® mix (Original)
- 3/4 cup milk
- 1/4 cup maple-flavored syrup
- 2 eggs
- 1/2 cup bacon pieces (real, from 3-oz package)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium360mg15% |
| Potassium260mg7% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber<1g3% |
| Sugars29g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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