Bacon Nigiri

MYRECIPES
8Ingredients
40Minutes
350Calories

Ingredients

US|METRIC
  • 7 3/8 ounces sticky rice (Annie Chun's white)
  • 2 slices center cut bacon (cooked and finely chopped)
  • 1 1/2 tablespoons green onions (finely chopped)
  • 2 teaspoons toasted sesame seeds
  • 1 1/2 tablespoons rice vinegar
  • 1 teaspoon sugar
  • Sriracha
  • 2 slices center cut bacon (cooked, halved)
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    NutritionView More

    350Calories
    Sodium13% DV310mg
    Fat22% DV14g
    Protein14% DV7g
    Carbs16% DV47g
    Fiber8% DV2g
    Calories350Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium310mg13%
    Potassium120mg3%
    Protein7g14%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.