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Ingredients
US|METRIC
7 SERVINGS
- 5 cups low sodium chicken broth
- 2 cups water
- 1 Tbsp. olive oil
- 8 oz. cremini mushrooms (sliced)
- 4 strips slab bacon (applewood, sliced into thin strips)
- 1 leek (medium, quartered and chopped fine, about 1-1/2 cups white and light green parts only)
- 1 shallot (large, finely diced)
- 2 large garlic cloves (peeled and minced)
- 2 tsp. fresh thyme leaves (chopped)
- 1/4 cup dry white wine (I like Sauvignon Blanc)
- 16 oz. arborio rice
- 2 Tbsp. butter
- 1 tsp. salt (or to taste)
- 1/2 tsp. freshly ground black pepper (or to taste)
- 1/2 cup Parmesan cheese (freshly grate)
- chopped parsley (for garnish, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium670mg28% |
| Potassium480mg14% |
| Protein14g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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