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Ingredients
US|METRIC
2 SERVINGS
- 2 biscuits
- 4 slices cooked bacon (chopped)
- 6 eggs
- 3 Tbsp. mayo
- 1 Tbsp. jalapeño (minced)
- 1 tsp. chives (minced)
- 1 tsp. fresh dill (minced)
- 1/8 tsp. garlic powder
- 1 pinch salt (and pepper, to taste)
- hot sauce (to garnish, optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol660mg220% |
| Sodium1540mg64% |
| Potassium430mg12% |
| Protein29g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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