Bacon Egg and Cheese Biscuit Braid Recipe | Yummly

Bacon Egg And Cheese Biscuit Braid

MELISSA'S SOUTHERN STYLE KITCHEN
11Ingredients
25Minutes
330Calories

Ingredients

US|METRIC
  • 2 1/4 cups self rising flour
  • 1/2 cup butter (cold, cubed)
  • 3/4 cup buttermilk
  • 2 tablespoons butter (divided)
  • 6 large eggs
  • 1/4 cup sour cream
  • 2 teaspoons chives (chopped)
  • salt
  • black pepper
  • 6 slices bacon (cooked and crumbled)
  • 1 cup shredded sharp cheddar cheese
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    NutritionView More

    330Calories
    Sodium28% DV660mg
    Fat35% DV23g
    Protein22% DV11g
    Carbs6% DV19g
    Fiber4% DV<1g
    Calories330Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol155mg52%
    Sodium660mg28%
    Potassium150mg4%
    Protein11g22%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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