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Ingredients
US|METRIC
10 SERVINGS
- 24 frozen corn (2-12 oz pkgs)
- 8 oz. cream cheese (pkg of)
- 1/4 cup butter (cubed)
- 2 Tbsp. sugar
- 5 pieces bacon (cooked until crispy and crumbled)
- 24 frozen corn (2-12 oz pkgs)
- 8 oz. cream cheese (pkg of)
- 1/4 cup butter (cubed)
- 2 Tbsp. sugar
- 1 tsp. salt
- 1/2 tsp. pepper
- 5 pieces bacon (cooked crispy and crumbled)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium680mg28% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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