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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf french bread ("bake & eat", ready-to-eat bread can also be used)
- 1 lb. lean ground beef
- 4 slices bacon (cooked crisp and crumbled)
- 1/2 cup shredded cheddar cheese (or your favorite variety)
- 3 Tbsp. butter
- 2 tsp. minced garlic
- 1 tsp. seasoning (southwestern, I used Pampered Chef #9714)
- 1/4 tsp. sea salt
- 1/2 tsp. crushed black pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1250mg52% |
| Potassium600mg17% |
| Protein43g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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