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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. bacon (diced)
- 2 onions (medium, sliced, I omitted)
- 4 red potatoes (medium, thinly sliced)
- 1/2 lb. cheddar cheese (grated)
- salt
- pepper
- butter (I used 2 tbs.)
- green onions (optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium840mg35% |
| Potassium1030mg29% |
| Protein22g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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