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Ingredients
US|METRIC
4 SERVINGS
- 10 large eggs (hard boiled)
- 3 Tbsp. mayo (full fat)
- 2 Tbsp. Caesar salad dressing (full fat, I used Newman’s Own)
- 1 piece bacon (uncured, feel free to use more…I would but I literally had one piece left cooked, and chopped)
- 2 Tbsp. Parmesan cheese (grated)
- 1/2 lemon
- romaine lettuce (as garnish, optional)
- bacon (as garnish, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol545mg182% |
| Sodium470mg20% |
| Potassium250mg7% |
| Protein19g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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