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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups cooked brown rice (preferably leftover from the day before)
- 6 slices bacon (thick-cut, chopped)
- 1 1/2 cups brussels sprouts (stems removed and sliced)
- 4 garlic cloves (minced)
- 2 Tbsp. low sodium soy sauce
- 4 green onions (sliced)
- 2 tsp. toasted sesame oil (plus extra for drizzling)
- 2 eggs (or 4! fried or poached, depending on how many you want)
- chili garlic paste (for serving)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1330mg55% |
| Potassium750mg21% |
| Protein23g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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