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Description
Intensify your classic version of S’mores by adding bacon, bourbon marshmallows, and Chocolate Caramel & Sea Salt Dessert Topping!
Ingredients
US|METRIC
10 SERVINGS
- 3 1/2 envelopes unflavored gelatin
- 1/2 cup cold water
- 2 cups granulated sugar
- 1/2 cup bourbon
- 1/2 cup light corn syrup
- 1/4 tsp. salt
- 2 large egg whites
- 1 Tbsp. vanilla extract
- 10 slices bacon (cooked)
- 1 cup chocolate caramel (Robert Rothschild Farm, & Sea Salt Dessert Topping)
- 1 box graham crackers
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium320mg13% |
| Potassium70mg2% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber |
| Sugars45g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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