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Bacon Baked Mac and Cheese Casserole
THE FRUGAL GIRLS8Ingredients
50Minutes
1770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (Macaroni Elbows, {16 ounce box})
- 16 oz. bacon (cooked until crispy)
- 4 cups shredded medium cheddar cheese
- 10.75 oz. Campbell’s Cream of Mushroom Soup ({1 can})
- 1 cup mayonnaise
- 1/2 cup onion (chopped)
- 2 cups Ritz Crackers (Bacon, crushed – I used 2 sleeves {or regular Ritz})
- 1/8 tsp. pepper
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NutritionView More
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1770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1770Calories from Fat1060 |
| % DAILY VALUE |
| Total Fat118g182% |
| Saturated Fat45g225% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium2700mg113% |
| Potassium700mg20% |
| Protein60g |
| Calories from Fat1060 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium90% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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