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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. bacon (sliced)
- 16 oz. elbow macaroni
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 Tbsp. yellow mustard (prepared)
- 1/4 cup white sugar
- 1/4 cup cider vinegar
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 3 tomatoes (seeded and chopped)
- 1 cucumber (large, peeled and chopped)
- 4 eggs (hard-cooked, chopped)
- 1/2 cup chopped celery
- 1/2 cup green olives (sliced)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium680mg28% |
| Potassium340mg10% |
| Protein13g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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