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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. olive oil
- 1 leek (chopped)
- 3 cloves garlic (minced)
- 3 carrots (chopped)
- 1/2 lb. mushrooms (about 2 cups, sliced)
- 1 red pepper (chopped)
- 2 celery leaves (chopped)
- 5 cups vegetable broth
- 1/2 lb. green beans (about 2 cups, chopped into bite-sized pieces)
- 1/2 cup noodles
- sea salt
- ground pepper
- 1 bunch leaf parsley (flat-, chopped fine)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium960mg40% |
| Potassium460mg13% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A140% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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