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Nancy Firestone: "Very tasty salad. Only had a dark balsamic but it…" Read More
15Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup balsamic vinegar (white)
- 1 tsp. honey
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. fresh tarragon (chopped)
- 1 Tbsp. fresh chives (chopped)
- 1 Tbsp. fresh basil (chopped)
- 1 clove garlic (minced)
- 1/2 shallot (small, minced)
- 1/4 cup canola oil
- 1/4 cup pine nuts (or sunflower seeds)
- 8 cups baby spinach
- 1 cup fresh raspberries
- 2 oranges peeled (medium, membranes removed, segmented)
- 1 red bell pepper (medium, cored, seeded and cut into 2-inch strips)
- 1 carrot (medium, peeled and coarsely grated)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium440mg13% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A130% |
| Vitamin C80% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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