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Baby Spinach Salad with Sage Roasted Sweet Potato, Walnuts and Almond Feta
MAPLE SPICE10Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 handful baby spinach leaves
- 1 sweet potato (small, peeled, about 130g prepared weight)
- 1/2 Tbsp. extra virgin olive oil
- 1/8 tsp. salt
- 1/8 tsp. dried sage
- 5 black pepper (grinds of)
- 20 grams walnuts (unsalted, roughly chopped)
- 30 grams feta (Almond, crumbled)
- olive oil (• extra, to drizzle)
- fresh chives (snipped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium700mg29% |
| Potassium620mg18% |
| Protein11g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A390% |
| Vitamin C25% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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