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Baby Pancake Recipe using Rice Cereal & Fruit Topping!
MUST HAVE MOM!9Ingredients
20Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups white flour (or 1 C wheat flour-will be more dense)
- 1/2 cup rice cereal (Beech-Nut)
- 1/2 cup cereal (Beech-Nut Oatmeal)
- 1 cup cow's milk (or Formula, Breastmilk, only if baby is over 12 mos old)
- 4.25 oz. beech nut (baby food, any variety)
- 1 Tbsp. unsalted butter (melted)
- 3 egg yolks (or substitute egg with mashed banana, applesauce, pumpkin, or other pureed fruit/baby food)
- 1 cup juice (apple or any 100% juice flavor to compliment your baby food flavor, optional - may substitute milk)
- milk (Additional, to thin the batter as needed)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium45mg2% |
| Potassium190mg5% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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