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Ingredients
US|METRIC
4 SERVINGS
- 5 oz. baby kale (with stems cut off)
- 1/3 cup golden raisins
- 1/4 cup goat cheese (crumbled)
- 4 Tbsp. sliced almonds (I used "salt and pepper" flavored almonds)
- 2 Tbsp. balsamic vinegar
- 1 tsp. red wine vinegar
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. honey
- 1/2 tsp. salt
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium360mg15% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A110% |
| Vitamin C70% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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