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19Ingredients
2Hours
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 1 chicken gizzards (small pack of)
- 1 cup juice (gizzard)
- 1 bell pepper (diced)
- 1/2 white onion (diced)
- 1/2 red onion (diced)
- 4 stalks celery (chopped)
- 4 cloves garlic (chopped)
- 1 bunch parsley (chopped)
- 1 bunch green onions
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. Creole seasoning
- 1/2 Tbsp. black pepper
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 2 tsp. paprika
- 1 tsp. cayenne pepper
- 3 cups thai jasmine rice (Mahatma, dried)
- 4 1/2 cups beef broth (low sodium)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1020mg43% |
| Potassium890mg25% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bhakta 4 years ago
Turned out great! The beef broth added to the rice added a lot of flavor. I also added a Serrano pepper for an extra kick. However, I didn’t use the gizzard and used extra turkey meat instead. Overall, amazing! Will be using this recipe again.