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Baby Corn Pepper Fry, Baby Corn Milagu Varuval
KANNAMMA COOKS10Ingredients
30Minutes
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 baby corn (cut into one inch pieces)
- 1 onion (medium sized, finely chopped)
- 2 sprigs curry leaves (finely chopped)
- 5 stalks spring onions (finely chopped)
- 2 Tbsp. besan (kadala maavu)
- 2 Tbsp. rice flour
- 3/4 tsp. salt
- 1 tsp. ginger garlic paste
- 1 tsp. freshly ground pepper
- 500 mL vegetable oil (refined sunflower /, for deep frying)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat1040 |
| % DAILY VALUE |
| Total Fat115g177% |
| Saturated Fat8g40% |
| Trans Fat3.5g |
| Cholesterol |
| Sodium470mg20% |
| Potassium85mg2% |
| Protein2g |
| Calories from Fat1040 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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