Baby Back Ribs Tony Roma’s Style Recipe | Yummly

Baby Back Ribs Tony Roma’s Style

RECETAS DEL SEÑOR SEÑOR
10Ingredients
70Minutes
1560Calories
Read Directions
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Description

Just looking at these ribs will cause your family to crave them. The deep red, along with the tangy smell will cause your mouth to water. The sauce is simple to make and you can change a few ingredients to add almost endless varieties with ease. Great for summer and fall barbeques.

Ingredients

US|METRIC
  • 1 cup ketchup
  • 1 cup vinegar
  • 1/2 cup brown sugar
  • 2 tablespoons sugar
  • 1/2 tablespoon garlic powder
  • 1/2 tablespoon onion powder
  • soy sauce
  • Tabasco Sauce
  • salt
  • 2 kilograms pork ribs
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    Directions

    1. Preheat the oven to 150C.
    2. Place all the ingredients for the sauce in a saucepan and boil down for 30 minutes until the sauce thickens.
    3. Spread the sauce on the ribs, and wrap each rack in aluminum foil.
    4. Bake for 2 hours. Remove the aluminum foil and place the ribs on the grill until golden brown. Serve.
    Discover more recipes from Recetas del Señor Señor

    NutritionView More

    1560Calories
    Sodium64% DV1530mg
    Fat177% DV115g
    Protein151% DV77g
    Carbs14% DV41g
    Fiber0% DV0g
    Calories1560Calories from Fat1040
    % DAILY VALUE
    Total Fat115g177%
    Saturated Fat40g200%
    Trans Fat
    Cholesterol400mg133%
    Sodium1530mg64%
    Potassium1500mg43%
    Protein77g151%
    Calories from Fat1040
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber0g0%
    Sugars38g76%
    Vitamin A10%
    Vitamin C15%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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