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Baba Ganoush/ Eggplant and Tahini Dip
THE RECIPES PAKISTAN8Ingredients
55Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sauce
- 1 tsp. salt
- 3 Tbsp. lemon juice
- 3 cloves (chopped)
- 1/8 tsp. chilli powder
- 1 Tbsp. olive oil
- 1/2 bunch parsley leaves
- 3 eggplants
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium730mg30% |
| Potassium1090mg31% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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